Powered by Blogger.
a3
Our recipes this time presents the Porridge . Black glutinous rice porridge commonly eaten at breakfast in the morning or when relaxing.
Before making, let us refer to the ingredients first:
Before making, let us refer to the ingredients first:
1 liter of water
250 grams of black sticky rice dipped overnight
2 pieces of pandan leaf
1 / 2 teaspoon salt
150 grams of brown sugar
25 grams sugar
While the ingredients for coconut milk sauce are:
1 liter of coconut milk diluted
1 teaspoon salt
1 sheet of pandan leaf
Here are the steps to create the Black Sticky Rice Porridge:
Boil water with black sticky rice and pandan leaf and cook over low heat while stirring until the porridge.
Then add salt, brown sugar, and sugar, stirring until sugar dissolves.
Meanwhile, to make a coconut milk sauce, coconut milk boiled with salt and pandan leaf, stir until boiling.
Serve black rice porridge with coconut milk sauce.
Labels:
Food Recipes
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment